Shirley McKay Talks on Thomas Tanner

Come along and hear Shirley McKay Talk on Thomas Tanner his family tree his life and more...
Don't miss it!!
Thomas Tanner was born in Wiltshire, England, probably in 1830, and was baptised at Devizes on 31 July 1831. He was the son of Mary Pontin and her husband, Joseph Tanner, a landowner. After studying medicine briefly, Thomas Tanner came to New Zealand in 1849 on the Larkins and worked as a cadet on a Wanganui sheep run. There he acquired a knowledge of Maori culture and a Maori version of his name...

John Buck History of Te Mata Winery

Te Mata Estate Winery originated as part of Te Mata Station, a large pastoral land holding established by English immigrant John Chambers in 1854. John's third son, Bernard had the original vision for wine production off the north facing hillside slopes bordeing Havelock North. Bernard was well travelled and had observed similar, successful wine growing conditions in France. When John formalised the division of his estate between his sons, Bernard retained the 1,960 hectare Te Mata Estate homestead block. A French vistor to Te Mata Homestead in 1886 kindled Bernards interest in wine and vineyards. The surrounding slopes and sunshine was ideal for wine grape sto grow. After visits to deveral French and Australian Wineries this motivate d Bernard even more. In 1892 cuttings of Pinot Noir were obtained from the Society of Mary's Mission Vineyards at Taradale and the first vines struck root at Te Mata Vineyard. He went onto plant grape vines on three parcels of hillside land above the homestead. (Today, Te Mata Estate still utilises those three original three vineyards to produce its most famous wines; Coleraine, Awatea and Elston.) The business flourished. Chambers converted a brick stable into his cellar and by March 1895 the first wine was flowing. 'My wine is turning out very well', he wrote in 1898. 'I made claret and chablis and have given a lot away. I won't begin selling for another year, until the wine is more matured.' By 1900, on 5,430 acres of freehold land, Bernard Chambers had 10,328 sheep and six acres of grapevines. Among the stream of eminent visitors to the vineyard were the premier, Richard Seddon, and the governor, Lord Ranfurly.
By 1906 Te Mata Vineyard had spread to 26 acres. Three years later, with Australian wine-maker J. O. Craike at the helm, production was the highest in the country, with an annual output of 12,000 gallons of claret, hock and Madeira from the 35 acres of Meunier, Syrah, Cabernet Sauvignon, Riesling and Verdelho vines. Craike won gold medals for Te Mata overseas. In 1914 Sidney Anderson, the government vine and wine instructor, wrote that Te Mata Vineyard 'is now the leading one in the Dominion' and that the wines 'are commanding a large sale'.
However, not all was plain sailing. The prohibition movement peaked in the second decade of the twentieth century, forcing many wine-makers out of business. From 1909 onwards Chambers did not extend his vine plantings. Birds, mildew, frost (which in 1914 irretrievably damaged 16 acres of vines) and labour posed further problems. Chambers wrote in 1916, 'the vines are in a disgraceful state, unhoed under the rows, and generally neglected'. Meanwhile, some of his employees were 'in the cellar doing talking principally.
In October 1917 Bernard Chambers, now 58, sold his winery, wine stocks and part of the vineyard to Reginald Collins Limited; Chambers retained a minority shareholding. Five months later he sold most of Te Mata station, retaining 129 acres for himself. By 1923, when Reginald Collins sold its interests to TMV Wines, the vineyard had shrunk to 10 acres.
It had various owners until it was acquired by the current owners in 1978. Both vineyards and winery were run down, although still making wine. The opportunity to purchase brick cellars, dating from 1872, and two wonderful vineyard sites were irresistible to the Bucks and the Morris's, the two families behind the current company. A twenty year development programme was commenced, beginning with a restoration and re-equipping of the original building. More land was acquired by ownership, lease and management contract. All the original vineyards were replanted and viticulture underwent a further detailed review when Dr Richard Smart was engaged as a consultant in 1989. Peter Cowley joined as winemaker in 1984 and is now Technical Director in the company. Under his direction, all our winemaking techniques are monitored and kept in tune with our policy of producing small lots of high-quality wine from our own properties. In 1994 we appointed a viticulturist, Larry Morgan, a close associate of Richard Smart. Larry has put in place all the monitoring and review systems to further enhance the quality of grapes arriving at the crusher, and has also steadily advanced our move into sustainable viticulture. Te Mata Estate currently produces 35,000 cases of wine and is at full production. Sixty percent of this is red.

ARCHITECTUREAnother feature of Te Mata Estate is its architecture. Incorporating the original winery building, Wellington's famous Athfield Architects have created a modern complex using local materials and limewash colours. Apart from the restored original building the rest of the premises have been progressively built since 1987. Both the winery buildings and the Buck family home, Coleraine, across the road from the winery, were designed by Wellington architect lan Athfield. Athfield's brief was to create a New Zealand winery environment which did not copy the traditions of other winemaking countries. Local materials were to be used. Circular and square forms and the use of a range of limewash colours chosen.

John Buck Te Mata Winery

Come and listen to John Buck talk about the history of Te Mata Winery...
Te Mata Estate Winery originated as part of Te Mata Station, a large pastoral land holding established by English immigrant John Chambers in 1854. John's third son, Bernard had the original vision for wine production off the north facing hillside slopes bordeing Havelock North. Bernard was well travelled and had observed similar, successful wine growing conditions in France. When John formalised the division of his estate between his sons, Bernard retained the 1,960 hectare Te Mata Estate homestead block. In 1892, he went onto plant grape vines on three parcels of hillside land above the homestead. Today, Te Mata Estate still utilises those three original three vineyards to produce its most famous wines; Coleraine, Awatea and Elston.

Jerry Hapuku Talks about Chief Te Hapuku

TE HAPUKU
(born 1799 – died 23 May 1878).
Ngati Kahungunu chief.
Very little has been recorded of the early life and lineage of Te Hapuku. He was born 1799 in Hawke's Bay, probably at Ahuriri, the son of Te Whakahemo, and younger brother of Te Namu. Chief Hapuku had 10 wifes and Jerry Hapuku recited them and their descendats. Numerous they were. In 1825, during the northern tribes' invasion, he took part in the defence of Te Papake pa, on the Ahuriri sandpit, and was taken prisoner by Iwikau Te Heuheu. On the way to Taupo he escaped and made his way to Mahia where he was given protection by Te Wera. Three years later the Hawke's Bay tribes, which had taken refuge at Mahia, were again attacked. They repelled this and, as a result, were able to return to their former homes. Towards the close of the 1830s Te Hapuku engaged in a minor war with the Hutt Valley tribes; however, hostilities ceased in September 1840 when the Ngati Kahungunu chief visited Wellington. On 23 June 1840 Bunbury called at Hawke's Bay where, at a meeting near the mouth of the Tukituki River, he secured the signatures of Te Hapuku and Waikato to the Treaty of Waitangi. In December 1850 McLean met Te Hapuku and other Hawke's Bay chiefs at Waipukurau. Te Hapuku was well disposed towards McLean's wish to buy land; and, on 4 November 1851, negotiated the sale of the first Waipukurau block for £1,800. In 1853, because of his great mana among his fellow chiefs, the Government appointed him as a magistrate to settle disputes among his countrymen. About 1855 Te Hapuku bought a small schooner in order to ship timber and native produce to Auckland and other coastal ports. He visited Auckland in August to complain to Wynyard that he had not been paid for his land. In the same year Te Hapuku received Wiremu Tamihana Te Waharoa and other leaders of the King movement at Te Hauke, and attended subsequent meetings at Taradale, when the kingship was offered to Te Kani Takarau of the east coast. At this meeting, which Iwikau and Taiaroa attended, Te Hapuku and Karaitiana Takamoana were both contenders for the kingship, but each was too jealous of his own precedence to accept the other as king. In August 1857 Te Hapuku and Tareha, or Te Moananui, had a dispute over the former's right to remove firewood from the latter's bush land at Whakatu. This erupted into open warfare and three engagements took place. Peace was restored when McLean mediated between the two chiefs and Te Hapuku agreed to return to his pa at Te Hauke. This was the last tribal war fought in Hawke's Bay. In August 1859, at Napier, McLean negotiated with Te Hapuku and the Ngati Kahungunu chiefs for a further area of 90,000 acres.
Towards the close of March 1865 Hauhau emissaries entered Hawke's Bay on a recruiting mission. Shortly after this, when news came of the murder of Volkner, Te Hapuku and other chiefs sent messages to the Governor expressing abhorrence of the crime and disavowing sympathy with Hauhau doctrines. In October 1866, Te Hapuku, Karaitiana, Kawepo, and Tareha were present at the Omarunui battle and, afterwards, pursued the enemy across the Mohaka River to the boundaries of the province.
Te Hapuku was among the first of the Hawke's Bay chiefs to realise the benefits which would accrue to the Maori from the presence of European settlers in the district. In 1844, when Colenso arrived to open the first mission in Hawke's Bay, Te Hapuku extended his protection to the venture. Four years later he intervened decisively to prevent Te Rangihaeata from obtaining muskets from the Ngati Kahungunu. In 1851, when Selwyn visited the mission, Te Hapuku placed his canoe at the Bishop's service to bring him from Whakatu.
During his later years Te Hapuku lived quietly at Te Hauke, near Te Aute College. There, in 1878, when Te Hapuku lay dying, Sir George Grey brought along his greatest rival, Te Moananui, in order that the two might make peace. Te Hapuku died on 23 May 1878 at Te Hauke. He was buried with full military honours, the New Zealand Government running a free train from Napier in order to bring Maori and European mourners to his tangi.

Chief Te Hapuku Whakapapa
Ko Tamatea-Ariki-Nui (Captain of the Takitimu waka)
ko Rongokako
ko Tamatea-Pokai-Whenua
ko Kahungunu (ancestor of Ngati Kahungunu tribe)
ko Kahukuranui
ko Rakaihikuroa
ko Taewha
ko Takaha
ko Hikawera
ko Te Whatuiapiti (ancestor of Ngai Te Whatuiapiti tribe)
ko Te Wawahanga-o-te-rangi
ko Te Rangikawhiuia
ko Te Manawaakawa (ancestor of Ngati Manawaakawa)
ko Te Rangikoianake (ancestor of Ngati Rangikoianake)
ko Tamaiawhitia
ko Te Rangikoianake
ko TE HAPUKU

Jerry Hapuku (Chief Te Hapuku)

Tuesday 12 May Jerry Hapuku (Chief Te Hapuku)
Jerry will be talking about Chief Te Hapuku at this months Landmarks Meeting.
Te Hapuku, who sometimes called himself Te-Ika-Nui-O-Te-Moana, was born in the late eighteenth century before the coming of the European to our region of Heretaunga. He was a chief of our Ngai Te Whatuiapiti tribe and his main hapu (sub tribes) were Ngati Te Manawakawa and Ngati Rangikoianake. He had kinship links within Ngati Kahungunu, Rangitane, Ngati Ira and other tribes throughout the Hawke's Bay and Wairarapa regions, and was therefore very influential. His father was Kurimate, also known as Te Rangikoianake II, and his mother was Tatari of the Ngati Tapuhara and Ngati Hinepare sub tribes of Ngati Kahungunu.

Ewan McGregor - Notable and Historic Trees

Ewan McGregor is one of New Zealand’s most enthusiastic proponents of growing poplars over
pasture, initially for erosion control, amenity and stock shade and shelter, but also managing them for timber. He is the nominated farmer leader of the Hawke’s Bay fodder tree group and has developed a most attractive tree-covered farm that lies in summer-dry hill country a short distance to the northeast of Waipawa in Central Hawke’s Bay.
Ewan Mcgregor is Councillor on the Hawke's Bay Regional Council. He is enthusiastic about the planting of trees in Hawke's Bay as well as the preservation of Historic and notable trees in Hawke's Bay.

The McGregor family has farmed at Hautope since 1950 and Ewan McGregor has run the property since 1970. It is a 263 ha property with large areas now planted in woodlots. Ewan McGregor is now progressively handing over the property to a young sheep and beef farmer, and devoting his time on-farm to managing his trees for timber and aesthetics. He has also developed a tree consultancy business.

Pat Parson Maori Whakapa (Genealogy in HB)

Pat PARSONS is a great, great-grandson of John PARSONS who took up Rukumoana Station in 1862. Born in Napier, educated at Napier Boys High. After completing his teacher training, taught English in France and Italy.
Upon his return, taught English and French for five years at Hereworth School, Havelock North followed by ten years at Hastings Boys’ High. In 1990 a deep interest in traditional Maori history and genealogy let to a commission searching the Napier Inner Harbour Waitangi Tribunal Claim. His reputation in this field led to further commissions and today he is a full time historian. He has written many articles on Hawke’s Bay early history and the following publications; In the Shadow of the Waka—The History of the Pohue District, Waipukurai—The History of a Country
Town and was very involved with West to the Annie—Renata Kawepo’s Hawke’s Bay Legacy. He is a well respected historian and maori researcher.